If you’re looking for a dessert that captures the essence of summer in a single bite, look no further than Mango Marshmallow Fluff Ice Cream. This luscious treat combines the tropical sweetness of ripe mangoes with the light, pillowy magic of marshmallow fluff for a texture that’s both creamy and ai...
Made with a base of frozen strawberries topped with a glistening layer of strawberry jelly, this trifle begins with a burst of berry freshness. The second layer features soft Swiss rolls generously smeared with strawberry jam. Next comes a smooth, luscious vanilla custard, followed by a medley of fr...
This Mango Coconut Cream Mousse is sunshine in a spoon — light, airy, and bursting with tropical flavor. Made with just a handful of wholesome ingredients, it’s the kind of dessert that feels indulgent yet is refreshingly simple.
Born out of summer cravings and a love for clean, plant-based treats,...
What’s a Fruit Crumble?
A fruit crumble is a baked dessert made by topping sweetened fruit with a crumbly mixture of flour, butter, and sugar, sometimes with oats, nuts, or spices like cinnamon.
Basic Structure of a Crumble:
Fruit Layer – Soft, juicy fruit (like apples, berries, peaches, or p...
Silky smooth, indulgent, and eggless — this Chocolate and Biscoff Panna Cotta is the ultimate dessert for those who love a rich, layered treat without the fuss of gelatin. Using agar agar, a plant-based gelling agent derived from seaweed, this recipe offers a firm yet melt-in-your-mouth texture that...
I’m a home baker who loves all things sweet, indulgent and delicious. For me, baking is about more than following a recipe—it’s about creating something that brings a little happiness to the table.
Everything you see here is made using recipes that have been tried, tested and perfected in my own kitchen. From rich chocolate cakes and buttery cookies to pies, tarts and muffins, I believe in generous flavours, quality ingredients and bakes that taste every bit as good as they look.
Baked by Narsis is my little corner of sweetness, and I’m so happy you’re here. Come in, have a look around—and perhaps stay for dessert. ❤️